Maison Magazine

April 2020

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THE BEACH HOUSE BAR + GRILL Located on the waterfront of Kirkland The Beach House Bar + Grill offers breathtaking views and delicious seafood dishes. Chef/Owner Ricky Eng stays true to his Northwest roots with the use of fresh, natural and local ingredients. Try the Seafood Skewers with Scallops, Wild Salmon and Prawns, grilled with cilantro oil, sesame soy sauce, with Jasmine rice and ginger sesame slaw, then end the evening with the Toffee and Chocolate cake —lush chocolate mousse flavored Kahlua in a chocolate cookie crust. A weekend brunch, happy hour and both lunch and dinner menus leave no stone unturned in the options department. Oh and something totally unique to this restaurant— how about the arrive by boat arrangement? You can tie up to their private 125-foot dock and dine in or simply call ahead for Dockside Take-Out Service. It doesn't get any classier than that! CACTUS Since opening in Madison Park in 1990 Cactus has been serving up innovative Southwestern, Mexican and Spanish cuisine. In early 2002 they ventured into Kirkland with their second restaurant and have not looked back. Opening in a myriad of other Seattle and Easide locations Cactus is still going strong. Lively and colorful decor invites you to toss back a few hand-crafted cocktails from their long list of tequila beverages. Great place to catch a generous daily happy hour or full on dinner. OTHER FAVORITES: Hectors Anthony's Homeport The Lodge Sports Grille Purple Cafe and Wine Bar Bin On the Lake Kirkland Happy Hours Dog Friendly Restaurants— call ahead to reserve designated areas

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