Seattle Maison

July / August 2016

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RASPBERRY PEACH PROSECCO PUNCH Whip a big batch of this sparkling fruity cocktail next time you entertain. It's easy to make but the complex flavors are sure to please. Recipe: Table For Two PINEAPPLE MOJITO SANGRIA This wine-based cocktail has a complex flavor profile featuring sweet pineapple and savory mint, while the white rum and dry white wine pack a serious punch. Yes, it is titled Sangria, but it is so much more! Recipe: Kitchen Treaty SANGRITA This pretty pink drink is the result of combining two beloved cocktails: margaritas and sangria. Sip slow on this sweet, yet tart, treat though — the tequila and wine combo is not to be messed with. Recipe: One Sweet Mess

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