If you're looking to hop in on
the trend this summer but don't
have a fire pit, this is a fun way
to elevate your S'mores without
having to roast the marshmallows
and play around with different
combinations. Eating traditional
meat and cheese charcuterie
typically involves drinking some
type of alcohol with it, usually
wine. Try that here as well. A light
red to pair with the chocolate, or a
crisp Sauvignon Blanc.
Summer, wine and S'mores! What
could be better?
National
S 'more Day
August 10
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