Maison Magazine

March 2019

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Nicki T he snow has stopped and I could not be more thrilled to see the ground again! It feels like spring is in the air—perfect timing for our March issue packed full of spring—like treats! St. Patrick's Day festivities, and an awesome Homemade Cured Salmon Gravlax recipe, arguably the ultimate easy-to-make luxury food. Plus a spring home buyers prep guide or if you are staying in place then spring is a great time to get organized—we'll explore bookcase styling under the Marie Kondo motto—spark joy and preferably not overly joyful with more than 30 books. Of course we button everything up with sales and rental market stats. So here's wishing you snow free transportation, a brisk walk around Green Lake and a very Irish St. Patricks Day! Nicki Callahan, Property Manager Windermere Property Management

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